2008 Jean Vesselle Brut

Aromas of lemon curd, baking spices, light honey, wildflowers, fresh apricots. Intense and textured; red berries, more honey, stone fruits. Estate-owned, 100% grand cru-rated vineyards are located exclusively in Bouzy. Soils are the classic, chalky terroir of the Montagne de Reims. Vines: 15-30 years. Hand-harvested. Fermented on indigenous yeasts in temperature-controlled, stainless steel tanks. Aged for nine years in bottle. Dosage less than 7 grams/L.  65% Pinot Noir and 35% Chardonnay