This wine features a deep reddish purple color that is uniform to the rim. Nose of cedar, tobacco and black fruits. Mouthfeel is smooth and rich, leading to flavors of black cherries, black plums, black fig and cinnamon
100% barrel fermentation in 78% new French oak. Vineyards in Yountville, Atlas Peak, Oak Knoll and Soda Canyon.
97% Cabernet Sauvignon, 3% Petit Verdot. Consulting Winemaker: Paul Hobbs. 405 cases produced
2014 Sixteen by Twenty Cabernet Sauvignon
$ 69.00
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