Tasting Notes: Word of the Week “Barnyard?”

B is for…Barnyard? You will often hear people describe a wine as having barnyard aromas or related terms like “horsey, manure, animal, etc.” Wines with this aroma are best described as earthy, with animal scents that remind tasters of well, a barn. However, this isn’t always a bad thing! In small doses this can be […]

How Many Grapes in a Glass of Wine?

This morning at 530am, Harvest officially began in Napa with sparkling producer Mumm Napa starting us off yet again. With the summer months beginning to wind down, kids are getting ready to start school, leaves will soon start to change, and significant others all over wine country are preparing to become “Harvest Widow(er)s” for a […]

7 Fun Wines from this Week’s Tastings…

2011 No Girls ‘La Placiencia Vineyard’ Syrah, Walla Walla Valley Wine Spectrum 95+, Wine Advocate 95: In the same mold, with the buzzwords being finesse and elegance, the 2011 Syrah La Paciencia Vineyard offers textbook pepper, olive tapenade, smoke and crunchy berry fruits in its medium to full-bodied, seamless and beautifully textured profile. Showing impressive complexity and already […]

What a great week!

This is one of those weeks where you have to pinch yourself when you work here. We tasted an Italian superstar, one of the smalled and most exclusive wines produced in California, and a favorite producer of ours (Parador). What a fantastic way to make a living. 🙂   2013 Oakville Winegrowers ‘Oakville Cuvee’ Cabernet […]

One local wine merchant blazes a distinct path to success.

Thank the ultimate honcho upstairs (or, if you like, any of the many hybrid human/beast transmogrified beings worshipped since antiquity) for the fact that running a business is nothing like doing a geometry proof, where there’s one route to the correct answer with scant variation allowed. Otherwise, we wouldn’t have one very hip, very different […]